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PRODUCTION COUNTRY: Italy
GRAPE VARIETY: 100% Montepulciano d’Abruzzo
ALCOHOL: 13%
VINIFICATION HARVEST: by machine at the end of september
AGEING: in steel tank
TASTING VISUAL PROFILE: Deep red color with purple reflexes.
OLFACTORY PROFILE: Scents of plum, summery red apple and violet.
TASTE PROFILE: winy bouquet and dry, fruity taste.
RECOMMENDED WITH: Best enjoyed with thick soup, roast meat and grilled lamb, game.
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New York | Italy
