CLASSIFICATION: DOC
PRODUCTION COUNTRY: ITALY
GRAPE VARIETY: 100% PINOT GRIGIO
ALCOHOL: 13,5%

VINIFICATION

HARVEST: by machine on second part of August
AGEING: on steel tank for 2/3 months

TASTING

VISUAL PROFILE: straw yellow
OLFACTORY PROFILE: fragrant, intense and complex
with hints of mature pear and field flowers, and an end note of
crust of bread
TASTE PROFILE: delicate, fruity, harmonic, with good
persistence on the palate
RECOMMENDED WITH: particularly nice combined
with fishdishes Shellfish starters, risotti and vegetable pies.