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PRODUCTION COUNTRY: Italy
GRAPE VARIETY: Nerello Mascalese
FERMENTATION: In rotating stainless steel vats.
COLOR: Ruby red
NOTE: Hints of cherries, strawberries and blackberries.
TASTE: Fresh and balanced
PAIRINGS: Ideal to enhance the flavors of roasted white meats and medium-aged cheeses.
We are a group of producers from various regions of Italy that operate coordinated by a single commercial entity, to export the best wines around the world!
New York | Italy
